Farm-to-Fork Feast

November 8, 2018 @ 5:30PM — 9:00PM

Come enjoy the best food the Hudson Valley has to offer (while helping your neighbors at the same time).

Good food meets food security at the 4th Annual Farm-to-Fork Feast!

100 tickets left
Individual

One ticket to Farm-to-Fork Feast

$150.00
150 tickets left
Table

10 tickets to the Farm-to-Fork Feast

$1,500.00
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Attendees

The Farm-to-Fork Feast is a 4-course dinner lovingly prepared by some of our region's most talented chefs using the finest local ingredients. Dinner is preceded by a cocktail hour, with "Tasting Stations" that feature samples from the Hudson Valley's top restaurants, wineries, bakers, brewers and more. You'll also enjoy our silent auction, as well as the chance to meet others and find out more about the persistent challenge of food-insecurity.

Event Location

The Country Club at Otterkill
100 Otter Road
Campbell Hall, NY 10916
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